What I Ate: SHUCK. Oysters + Caviar at [esc] at The Four Seasons Hotel Silicon Valley at East Palo Alto

Do you ever just want to hit the [esc] button and get the fu*ck out of the city? (this question is for my San Francisco friends) Well…I do and this past weekend I did it. I loaded up my mini… Continue Reading

What I Ate: Volta

Prior to stepping foot into the Architectural Digest worthy space that is Volta my only introduction to Scandinavian food was the food court at Ikea…yikes! But, I love French food quite possibly more than any other cuisine so despite my minimal… Continue Reading